snack

Bruschetta

Name: Bruschetta
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 sliced diagonally baguette; 4 medium ripe tomatoes, diced; 3 minced garlic cloves; 1/4 cup fresh basil, chiffonade; 3 tablespoons extra virgin olive oil; 1 tablespoon balsamic glaze

Classic Italian bruschetta with fresh tomatoes, basil, and extra virgin olive oil

20 min total

6 servings

~$1.02/serving

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#italian#vegetarian#quick

Ingredients

1 sliced diagonally baguette
4 medium ripe tomatoes, diced
3 minced garlic cloves
1/4 cup fresh basil, chiffonade
3 tablespoons extra virgin olive oil
1 tablespoon balsamic glaze

Instructions

1.Toast baguette slices until golden; rub with a halved garlic clove.
2.Mix tomatoes, garlic, basil, and olive oil; season.
3.Spoon tomato mixture over toasts.
4.Drizzle with balsamic glaze and serve immediately.

Nutrition Facts

Based on per serving (3 pieces)

Calories

220 kcal

Carbs

28 g

Protein

6 g

Fat

9 g

Fiber

2 g

Sugar

4 g