snack

Buffalo Chicken Wings

Name: Buffalo Chicken Wings
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6 servings
Ingredients: 3 lbs, split chicken wings; 1/2 cup Frank's RedHot sauce; 4 tablespoons, melted butter; 1/2 teaspoon garlic powder; 1/2 cup blue cheese or ranch dressing; to serve celery sticks

Crispy baked chicken wings tossed in classic Buffalo sauce with blue cheese dip

55 min total

6 servings

~$1.27/serving

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#american#party#spicy

Ingredients

3 lbs, split chicken wings
1/2 cup Frank's RedHot sauce
4 tablespoons, melted butter
1/2 teaspoon garlic powder
1/2 cup blue cheese or ranch dressing
to serve celery sticks

Instructions

1.Pat wings dry; bake at 425°F on a wire rack for 40-45 minutes, flipping once.
2.Mix hot sauce, butter, and garlic powder.
3.Toss hot wings in Buffalo sauce.
4.Serve with blue cheese or ranch and celery.

Nutrition Facts

Based on per serving (4 wings)

Calories

420 kcal

Carbs

4 g

Protein

28 g

Fat

32 g

Fiber

0 g

Sugar

1 g