lunch

Caprese Salad

Name: Caprese Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 16 oz, sliced fresh mozzarella; 3 large, sliced heirloom tomatoes; 1 bunch fresh basil leaves; 3 tablespoons extra virgin olive oil; 2 tablespoons balsamic glaze; to taste flaky sea salt and black pepper

Italian classic with fresh mozzarella, heirloom tomatoes, basil, and balsamic glaze

10 min total

4 servings

~$2.00/serving

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#italian#vegetarian#no-cook

Ingredients

16 oz, sliced fresh mozzarella
3 large, sliced heirloom tomatoes
1 bunch fresh basil leaves
3 tablespoons extra virgin olive oil
2 tablespoons balsamic glaze
to taste flaky sea salt and black pepper

Instructions

1.Alternate slices of mozzarella and tomato on a platter.
2.Tuck basil leaves between slices.
3.Drizzle with olive oil and balsamic glaze.
4.Season with flaky salt and black pepper.

Nutrition Facts

Based on per serving

Calories

280 kcal

Carbs

9 g

Protein

14 g

Fat

22 g

Fiber

2 g

Sugar

5 g