breakfast

Everything Cottage Cheese Egg Toast

Name: Everything Cottage Cheese Egg Toast
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 servings
Ingredients: 2 slices sourdough bread; 1/2 cup cottage cheese; 2 large eggs; 2 teaspoons everything bagel seasoning; 1 tablespoon butter; 1 tablespoon chives, sliced; 1/4 teaspoon black pepper

Creamy cottage cheese whipped onto toast, topped with a soft egg and everything seasoning

13 min total

2 servings

$3.51–$5.84/serving

Tap to rate

high-protein quick vegetarian healthy budget-friendly

Ingredients

2 slices sourdough bread
1/2 cup cottage cheese
2 large eggs
2 teaspoons everything bagel seasoning
1 tablespoon butter
1 tablespoon chives, sliced
1/4 teaspoon black pepper

Instructions

1.Blend the cottage cheese until smooth and creamy.
2.Toast the sourdough and spread the whipped cottage cheese on top.
3.Fry the eggs in butter to your liking.
4.Set an egg on each toast.
5.Sprinkle with everything seasoning, chives, and pepper.

Nutrition Facts

Based on per serving

Calories

280 kcal

Carbs

26 g

Protein

18 g

Fat

12 g

Fiber

2 g

Sugar

4 g