Honey Garlic Pork Chops

Ingredients

• 4 1-inch thick bone-in pork chops
• 3 tablespoons honey
• 4 garlic cloves, minced
• 2 tablespoons soy sauce
• 1 tablespoon apple cider vinegar
• 2 tablespoons butter

Instructions

1. 1.Season chops and sear in oil over high heat 4 min per side; remove.
2. 2.Add garlic to pan; sauté 30 seconds, add honey, soy sauce, and vinegar.
3. 3.Simmer sauce 2 minutes; stir in butter.
4. 4.Return chops; spoon sauce over and cook 2 minutes. Serve with mashed potatoes.