Mediterranean Hummus Bowl

Ingredients

• 2 cups store-bought hummus
• 1 cup cherry tomatoes
• 1 zucchini, diced
• 1/2 cup roasted red peppers
• 1/4 cup Kalamata olives
• 1/4 cup, crumbled feta cheese
• 4 warm pita bread

Instructions

1. 1.Roast zucchini and tomatoes at 425°F with olive oil, salt, and pepper for 20 minutes.
2. 2.Spread hummus in a wide bowl or plate.
3. 3.Top with roasted vegetables, olives, and feta.
4. 4.Drizzle with olive oil and serve with warm pita.