dinner

One-Pan Garlic Butter Shrimp

Name: One-Pan Garlic Butter Shrimp
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1.5 lbs large shrimp, peeled; 4 tablespoons butter; 5 garlic cloves, minced; 2 tablespoons lemon juice; 1/4 teaspoon red pepper flakes; 3 tablespoons fresh parsley

Quick skillet shrimp in a garlicky lemon-butter sauce - ready in 15 minutes

15 min total

4 servings

$2.21–$3.69/serving

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quick one-pan keto gluten-free elegant american

Ingredients

1.5 lbs large shrimp, peeled
4 tablespoons butter
5 garlic cloves, minced
2 tablespoons lemon juice
1/4 teaspoon red pepper flakes
3 tablespoons fresh parsley

Instructions

1.Season shrimp with salt, pepper, and red pepper flakes.
2.Melt butter in a large skillet over medium-high; sauté garlic 30 seconds.
3.Add shrimp and cook 2 minutes per side until pink.
4.Deglaze with lemon juice; garnish with parsley and serve with crusty bread.

Nutrition Facts

Based on per serving

Calories

380 kcal

Carbs

6 g

Protein

32 g

Fat

24 g

Fiber

1 g

Sugar

1 g