lunch

Spicy Tuna Roll Bowl

Name: Spicy Tuna Roll Bowl
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Ingredients: 8 oz sushi-grade tuna, diced; 2 cups sushi rice, cooked; 1 tablespoon sriracha; 2 tablespoons mayonnaise; 1 tablespoon soy sauce; 1/2 cucumber, diced; to top nori sheets, scallions, sesame seeds

Deconstructed spicy tuna roll with seasoned rice, cucumber, and sriracha mayo

35 min total

2 servings

~$3.87/serving

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#japanese#healthy#high-protein

Ingredients

8 oz sushi-grade tuna, diced
2 cups sushi rice, cooked
1 tablespoon sriracha
2 tablespoons mayonnaise
1 tablespoon soy sauce
1/2 cucumber, diced
to top nori sheets, scallions, sesame seeds

Instructions

1.Season cooked rice with rice vinegar, sugar, and salt.
2.Mix tuna with soy sauce, sriracha, and half the mayo.
3.Build bowls with rice, spicy tuna, and cucumber.
4.Top with sriracha mayo, scallions, sesame seeds, and torn nori.

Nutrition Facts

Based on per bowl

Calories

480 kcal

Carbs

56 g

Protein

28 g

Fat

16 g

Fiber

4 g

Sugar

6 g